From lobster to shrimp, our meals combine refined flavor, beautiful presentation, and effortless preparation. Whether for a special evening or a simple indulgence, Ocean Cuisine turns everyday dining into something exceptional.

Ready to heat our dishes bring restaurantquality seafood to your kitchen no reservations needed.

Click on any meal below to explore the full description, ingredients, and preparation details.

Now available in grocery stores across North America, Ocean Cuisine is the new standard in premium prepared seafood.

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Crab Cake

Crab Rangoon

Crab Balls

Crab Spring Roll

Stuffed Crab

Coastal Cuisine Snow Crab Cakes

A True Taste of the Sea

Experience the delicate, buttery flavor of premium snow crab with Coastal Cuisine’s signature Crab Cakes. Crafted with care and culinary precision, these crab cakes are a celebration of pure, ocean-fresh taste, made using generous portions of wild caught snow crab meat known for its naturally sweet, tender texture.

Each crab cake is gently hand-formed and packed with succulent crab meat, allowing the natural flavor of the sea to shine through. We keep the recipe clean and elegant: just a touch of herbs, spices, and light binding ingredients to enhance, never overpower, the crab itself. The result is a perfectly balanced bite that’s moist on the inside with a golden, lightly crisp exterior when pan-seared or oven-baked.

At Coastal Cuisine, we believe that true luxury lies in simplicity and authenticity. That’s why we use no artificial flavors or fillers just real, honest ingredients and snow crab harvested from cold, pristine waters. Whether served as an appetizer, a gourmet entrée, or in a fresh crab cake sandwich, our Snow Crab Cakes elevate any occasion.

Serve them with a squeeze of lemon, a dollop of aioli, or your favorite remoulade sauce for an unforgettable dining experience that transports you to the coast with every bite.

From freezer to plate in minutes, our crab cakes offer a convenient yet refined seafood option that’s perfect for entertaining or indulging solo. Discover the unmistakable taste of quality and craftsmanship that Coastal Cuisine is proud to deliver in every crab cake.

Coastal Cuisine Crab Rangoon

Crispy, Creamy, and Irresistibly Indulgent

Coastal Cuisine’s Crab Rangoon is a timeless fusion of flavor and texture, expertly crafted to deliver the ultimate bite-sized indulgence. Delicate wonton wrappers are filled with a rich, creamy blend of real snow crab meat and smooth cream cheese, gently seasoned with aromatic herbs and spices to enhance the natural sweetness of the crab.

Each piece is hand-folded into a golden, crispy pocket that bursts with flavor. The crunchy exterior gives way to a warm, savory filling that melts in your mouth making our Crab Rangoon a true crowd-pleaser at any gathering or an elegant treat for solo indulgence.

What sets Coastal Cuisine apart is our commitment to premium ingredients and authentic recipes. We use real snow crab meat not imitation crab harvested from the cold, clean waters of the North Atlantic. This ensures a luxurious taste that honors the sea, wrapped in a comforting, familiar form.

Perfect as an appetizer, party snack, or part of an Asian-inspired meal, these versatile bites pair beautifully with sweet chili sauce, soy glaze, or your favorite dipping accompaniment. They can be oven-baked or air-fried straight from frozen, offering convenience without compromise on flavor or texture.

At Coastal Cuisine, we believe in creating memorable food experiences that combine comfort with sophistication. Our Crab Rangoon captures that philosophy in every bite—balancing creamy richness, ocean freshness, and a satisfying crunch in a single, handcrafted morsel.

Bring a touch of coastal elegance to your table with these irresistible, ready-to-serve delights. Once you try them, you’ll understand why Coastal Cuisine’s Crab Rangoon has become a seafood lover’s favorite.

Coastal Cuisine Crab Spring Rolls

Crisp, Elegant, and Full of Flavor

Discover a refined twist on a classic favorite with Coastal Cuisine’s Crab Spring Rolls. These gourmet appetizers combine the delicate sweetness of wild snow crab meat with a medley of fresh vegetables and fragrant Asian-inspired seasonings, all wrapped in a light, golden pastry that crisps to perfection.

Each spring roll is handcrafted to ensure the perfect balance of texture and flavor. Inside, you’ll find tender snow crab meat paired with crisp cabbage, carrots, and green onions gently tossed in sesame oil and subtle spices to highlight the natural richness of the crab. The filling is then delicately rolled in a thin, flaky wrapper and lightly par-fried, ready to achieve golden crispiness in the oven or air fryer.

Unlike ordinary spring rolls, Coastal Cuisine’s version is elevated by the generous use of real snow crab and thoughtfully selected ingredients that bring out both freshness and depth. The result is a refined yet approachable appetizer that’s as suitable for elegant entertaining as it is for a casual snack night.

Serve them with soy sauce, sweet chili, or a ginger-lime dip to enhance their flavor profile and impress your guests. Ready in minutes from frozen, they’re a simple yet luxurious way to bring gourmet seafood into your home.

At Coastal Cuisine, we pride ourselves on delivering premium seafood experiences that respect tradition while adding a touch of modern indulgence. Our Crab Spring Rolls are no exception each bite is a harmony of crisp, savory, and subtly sweet, inviting you to slow down and savor the coast.

Elevate your appetizer game with Coastal Cuisine Crab Spring Rolls—a golden, flavorful escape in every roll.

Coastal Cuisine Stuffed Crab

A Coastal Classic, Reimagined with Elegance

Bring the charm of seaside dining to your table with Coastal Cuisine’s Stuffed Crab a refined take on a timeless seafood favorite. Featuring wild snow crab meat as the star ingredient, each portion is artfully blended with buttery breadcrumbs, fresh herbs, and savory aromatics to create a rich, flavorful stuffing that captures the essence of the coast.

Our Stuffed Crab is presented in its natural shell for an authentic and elegant touch, making it a perfect centerpiece for entertaining or a luxurious weeknight meal. The filling combines sweet snow crab with sautéed onions, celery, a hint of garlic, and signature spices lightly bound with a creamy seafood base that bakes to golden perfection.

Whether served as an appetizer, main course, or part of a seafood platter, Coastal Cuisine’s Stuffed Crab is a celebration of texture and flavor. The crisp topping gives way to a warm, moist, and decadent interior that showcases the quality of the crab without overpowering it.

At Coastal Cuisine, we’re committed to offering premium, chef-inspired dishes made with real, wholesome ingredients. That’s why we use only wild-caught snow crab sourced from cold northern waters never imitation ensuring an authentic taste of the sea in every bite.

Simple to prepare and stunning on the plate, our Stuffed Crab is oven-ready and ideal for entertaining with minimal effort. Add a wedge of lemon and a glass of chilled white wine, and you’ve got an instant gourmet experience.

Let Coastal Cuisine’s Stuffed Crab transport you to a windswept shoreline, where every bite tells a story of craftsmanship, tradition, and the pure pleasure of great seafood.