From lobster to shrimp, our meals combine refined flavor, beautiful presentation, and effortless preparation. Whether for a special evening or a simple indulgence, Ocean Cuisine turns everyday dining into something exceptional.
Ready to heat our dishes bring restaurantquality seafood to your kitchen no reservations needed.
Click on any meal below to explore the full description, ingredients, and preparation details.
Now available in grocery stores across North America, Ocean Cuisine is the new standard in premium prepared seafood.
*Click on the images to see more informations about the products
Copyright 2025 Coastal Cuisine. All Rights Reserved.
At Coastal Cuisine, we’ve reimagined ravioli by infusing it with the pure, vibrant essence of the sea. Our signature ravioli isn’t just a pasta dish it’s a gourmet experience crafted with care, designed for those who appreciate refined and authentic flavors.
The star of our recipe is succulent North Atlantic lobster, sustainably sourced and delicately prepared to preserve its naturally sweet, rich flavor. Each raviolo is made from delicate, artisan rolled pasta and generously filled with a smooth blend of lobster, creamy ricotta, fresh herbs, and a touch of lemon zest to elevate the seafood’s natural elegance.
Our recipes are the result of artisanal expertise and an uncompromising commitment to quality. Every ingredient is thoughtfully selected fresh, local when possible, and always free from artificial additives. The result is a pasta that melts in your mouth with a savory, well-balanced filling that holds beautifully when cooked.
Coastal Cuisine ravioli is as versatile as it is luxurious. It can be the centerpiece of a sophisticated dinner or the highlight of a comforting weekday meal. Serve it with a drizzle of olive oil and shaved parmesan or elevate it with a lemon butter sauce or a rich lobster bisque.
Each bite offers the perfect harmony between land and sea, delivering a unique culinary journey that transports you to the coast with every forkful.
With Coastal Cuisine, you’re not just serving a meal you’re savoring the very best of the ocean, with lobster as the hero of every bite.
At Coastal Cuisine, we’ve taken a classic Italian comfort food and elevated it with the finest treasures from the ocean. Our Lobster Manicotti offers a luxurious twist on tradition, crafted for those who crave richness, depth, and a truly memorable meal.
Each manicotti shell is made from tender, rolled pasta sheets, perfectly cooked to hold a creamy, flavorful filling without falling apart. At the heart of that filling is North Atlantic lobster, the star ingredient. Sustainably sourced and carefully prepared, our lobster brings a natural sweetness and elegant texture that sets this dish apart.
We pair the lobster with rich ricotta cheese, a touch of garlic, hand-chopped herbs, and a whisper of lemon zest to enhance the freshness of the seafood. The result is a smooth, balanced filling with layers of flavor in every bite.
Our manicotti is finished with your choice of sauces whether it’s a light lemon cream, a velvety tomato bisque, or a classic white wine butter sauce. The dish bakes to golden perfection, with the filling staying moist and the pasta just al dente, ready to impress.
Whether served as the centerpiece of a special occasion or as an indulgent weeknight treat, Coastal Cuisine’s Lobster Manicotti delivers restaurant-quality dining in the comfort of your home.
This is more than just a meal it’s an experience. One that captures the freshness of the sea, the comfort of Italian tradition, and the elegance of carefully chosen ingredients.
With Coastal Cuisine, you’re not just enjoying pasta. You’re savoring the very best the ocean has to offer wrapped in tradition, and baked to perfection.
At Coastal Cuisine, we believe that a bisque should be more than just a soup it should be a deep, comforting expression of the ocean. Our Lobster Bisque with Tomato, Butter, Onion & Celery is a refined take on a timeless classic, slow simmered and layered with flavor.
At the core of this velvety bisque is North Atlantic lobster, delicately simmered to extract every ounce of flavor from its shells and meat. The broth is enriched with a base of slow-cooked onions and celery, which build a savory depth, while ripe tomatoes bring a soft acidity and natural sweetness that balance the richness of the seafood.
We finish the bisque with creamy butter, which adds roundness and silkiness to the texture, turning each spoonful into a rich, luxurious experience. There’s no heavy cream overload here just a natural emulsion of flavors where the lobster remains the undeniable hero.
Subtly seasoned with herbs and a dash of white wine, our bisque is both rustic and elegant, perfect as a starter for a refined dinner or as the main event served with crusty bread or over pasta or rice.
Every bowl is a tribute to thoughtful preparation and sustainable seafood. Whether you serve it at a holiday table or warm up with it on a quiet evening, Coastal Cuisine’s Lobster Bisque brings comfort and complexity in equal measure.
With every bite, you’re transported to a coastal kitchen where tradition, technique, and the ocean’s finest ingredients come together in perfect harmony.
At Coastal Cuisine, we’ve taken the indulgence of lobster and reimagined it in the most unexpected and irresistible way: on a pizza. Our Lobster Pizza is a bold fusion of gourmet flavor and casual comfort, bringing the ocean’s most prized ingredient to your favorite crust.
Each pizza begins with a thin, hand-stretched artisan dough, baked to a golden crisp with just the right amount of chew. This forms the perfect canvas for our rich, yet balanced toppings. The base is brushed with garlic-infused olive oil and a light tomato cream sauce, creating a luscious layer that complements, rather than overwhelms, the star of the dish.
That star is generous pieces of North Atlantic lobster, lightly sautéed in butter to preserve their tender texture and natural sweetness. To round out the flavors, we add shaved red onions, fresh basil, a touch of lemon zest, and mozzarella and parmesan cheeses that melt into golden perfection.
For a final flourish, a drizzle of lemon-garlic butter and a sprinkle of sea salt elevate every bite creating a pizza that’s both luxurious and soul satisfying.
Whether served as a show-stopping appetizer or the centerpiece of a coastal-inspired dinner, the Coastal Cuisine Lobster Pizza is a culinary experience that redefines what pizza can be. It’s refined, yet relaxed. Sophisticated, yet deeply comforting.
Perfect for sharing, yet so good you might not want to.
At Coastal Cuisine, we believe that great food tells a story. This one speaks of waves, warmth, and unforgettable flavor a pizza made for those who crave something truly special from the sea.
At Coastal Cuisine, we believe simplicity done right is the ultimate luxury. Our Lobster Roll is a celebration of freshness, texture, and balance a timeless classic elevated by our commitment to quality and flavor.
The journey begins with the very best: succulent chunks of North Atlantic lobster, gently steamed and hand-picked to preserve their natural sweetness and tender bite. We never shred or overmix each piece of lobster is showcased in its full glory.
The lobster is lightly tossed in a delicate dressing made with real butter, a touch of mayonnaise, lemon juice, and finely chopped chives. No overpowering flavors, just the essentials to let the lobster shine. For those who prefer it warm, we also offer a butter-poached version, where the lobster is bathed in melted butter just before being nestled into the bun.
All of this is served in a buttery split-top brioche roll, toasted until golden on the outside and pillowy soft inside. The slight crunch of the roll contrasts beautifully with the rich, tender lobster.
Served with a wedge of lemon and optionally accompanied by a handful of kettle chips or a light salad, the Coastal Cuisine Lobster Roll is perfect for a seaside lunch, a gourmet picnic, or an easy indulgent dinner.
It’s more than a sandwich it’s a bite of the ocean’s best, thoughtfully crafted and made to savor.
At Coastal Cuisine, we bring the coast to your table one lobster roll at a time.
At Coastal Cuisine, we’ve taken one of the most beloved comfort foods and elevated it with the ultimate indulgence: wild-caught North Atlantic lobster.
Our Lobster Mac & Cheese is rich, creamy, and decadently satisfying bringing the warmth of home cooked tradition together with the elegance of the sea.
We start with al dente elbow pasta or artisanal shells, chosen to perfectly capture every drop of our velvety cheese sauce. That sauce is a carefully balanced blend of aged cheddar, and a hint of Parmesan, slowly melted into a béchamel base enriched with cream and butter for an ultra-smooth finish.
Generous portions of tender lobster meat are folded into the pasta, their delicate sweetness playing against the bold, nutty richness of the cheese. Each bite offers a luxurious contrast in texture and flavor comforting yet refined, familiar yet elevated.
To finish, we top the dish with a light layer of toasted breadcrumbs, infused with herb butter and a touch of garlic, then bake it to golden perfection. The result is a crust that adds just the right crunch to complement the creamy interior.
Whether you’re serving it at a family gathering, an upscale dinner party, or treating yourself on a cozy night in, Coastal Cuisine’s Lobster Mac & Cheese transforms an everyday favorite into something truly special.
It’s indulgence without pretension. A taste of the coast, wrapped in warmth and richness. With every forkful, you’ll discover just how extraordinary comfort food can be.
At Coastal Cuisine, we don’t just make meals we create moments. And this one is unforgettable.